FEATURED ARTICLES

Wrhhhhhhhhhhhh! …please
turn off that /%* leaf blower!

Banning leaf blowers to improve our environment. By Louise Legault

Jeremy Hotz wows audience
at the Beanfield Theatre

The stand-up comic’s Canada-wide "Marquis De Sad Tour" comes to Montreal. By Byron Toben

Æmulus: A human/robot
multidisciplinary experience

Giverny Welsch gives a captivating and energetic performance. By Jacqueline van de Geer

Westmount places:
Homes and green spaces

The history behind the familiar: homes and parks that make the city a balanced setting. By Michael Walsh

Pause For Poetry:
Michael Hawkes /57

When Leaves Are Words A poem by Michael Hawkes

October brings a lively
assortment of events

Music and film festivals, plays, an art exhibition and a comedy show. By Byron Toben

Deseo explores carnal desire
and sublimated love

First-time director Ximena Ferrer presents an original and daring collection of short plays. By Faith Langston

Real Estate Talk:
Foreign home purchasers

The prohibition on the purchase of residential property by non-Canadians and the exceptions. By Joseph Marovitch

Hillside Lane: A prestigious address in Westmount

Combining historic character and contemporary architecture, Hillside Lane seduces with its elegance and refined living space.

The Five Pillars to Positive Parenting / 4

Embracing chaos with calm is a skill that every parent can develop. By Mona Andrei

North America’s feral pig
problem concerns us all

Responsible for costly agricultural damage and a threat to ecosystems and native biodiversity. By Irwin Rapoport

Westmount Park:
A Historical Perspective /2

Into the 20th century and a major upheaval for the park. By Michael Walsh

Breathing exercises to
remedy serious illnesses

Exercises to build strength, reduce stress, alleviate insomnia and become healthier. By Craig Cormack

La Maison du Parc,
a carefully staged interior

An elegant, powerful design offering a distinctive vision of hospitality. Via v2com

Oven-roasted almonds with garlic, rosemary and thyme

Almonds, like peaches, cherries, and pecans, are not nuts but drupes. Recipe and photo by Josee Brisson

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