An easy yet impressive fish dish perfect for entertaining guests. Recipe by Monique Singer
Recipe
ArticlesAwaken your senses to the very essence of Tuscan cuisine: Antipasti and wine. By Eva Stelzer
A wonderfully textured soup that can be served with just about anything. Recipe by Monique Singer
Ginger ale and cranberries lend a delicious taste
to this traditional dish. Recipe by Monique Singer
Light, fluffy and creamy, perfect for doughnut lovers or a children’s party. Recipe by Monique Singer
A simple dish that can be topped with fresh mint and pomegranate. Recipe by Monique Singer
A delicious fish dish that will surely impress your guests. Recipe by Monique Singer
Fall is that time of the year when you have an excuse to bake. Recipe by Monique Singer
Something different and delicious to do with pumpkin for Halloween. Recipe by Monique Singer
A simple yet delicious way to prepare eggplant. Recipe by Monique Singer
Allspice and cinnamon pair wonderfully with carrots and coconut milk. Recipe by Monique Singer
One of my children’s and grandchildren’s favourite dishes! Recipe by Monique Singer
Red snapper papillote"/>
in the hills of Tuscany"/>
soup with parmesan crisps"/>
Brisket with cranberries"/>
Lavender Ricotta Sufganiot"/>
Spiced orange delight"/>
Mediterranean red snapper"/>
Autumn Spice Bundt Cake"/>
Cardamom roasted pumpkin squash"/>
Roasted eggplant and tomatoes"/>
Carrot coconut soup"/>



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for Technoparc ecosystem!" />
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